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So why are we now feeding Lunchables to children as part of the National School Lunch Program (NSLP)? We are proud of Lunchables and stand by the quality and integrity that goes into making them,” Kraft Heinz said. In Canada, for example, a country that often outperforms the US in public health measures such as vaccination rates, there is no national food program for children. Meals that adhered to a higher nutritional standard were also thrown away less, according to a study published in Childhood Obesity in 2015. A modeling study published in Public Health Nutrition in 2022 estimates a 20% tax would reduce purchases of UPFs by 24%.
Persons: Hasan Merali, , Hasan Merali Chris Hartlove, Kraft Heinz, Lunchables, Fresh, ” Kraft Heinz, UPFs, Tony Organizations: of Pediatrics, McMaster University, CNN, Consumer, British Medical, American, Clinical Nutrition, Public Health Nutrition Locations: Canada, Lunchables, America, Colombia, Chile, France
California school districts are worried about workers could leave for $20 jobs in fast food. The state put the minimum wage for fast-food workers up to $20 an hour on April 1. AdvertisementSchool districts in California are worried about food and cafeteria workers leaving for higher-paying jobs at fast-food restaurants after the state boosted the sector's minimum wage to $20 an hour. School districts "are all very worried about it," Carrie Bogdanovich, president of the California School Nutrition Association, told The Associated Press. Are you a worker in California considering moving to a fast-food chain for the $20 wage?
Persons: , Carrie Bogdanovich, Sal Vitalie Organizations: Service, California School Nutrition Association, Associated Press, Garden Club, Business Locations: California, South San Francisco
Editor’s note: Oona Hanson is a parent coach in private practice and a family mentor at Equip, an eating disorder treatment program. In my work supporting parents and guardians whose children have eating disorders, the process of navigating school nutrition units can be particularly fraught. Most teachers don’t realize that delivering a nutrition lesson can be “leading an expedition into a minefield,” according to Zoë Bisbing, an eating disorder therapist in New York City. Nutrition curriculum has an effect on students, but families play a major role in helping children learn about food. Following typical “healthy eating” guidance to try to lose weight can mean “missing much-needed nutrition at a time when teens have a high need for calories and nutrients for growth and development.”Triggering an eating disorder isn’t the only unintended impact of nutrition lessons.
Persons: Oona Hanson, don’t, Zoë, Bisbing, , Nicole Cruz, Abraham Gonzalez Fernandez, ” Cruz, , ” Bisbing, Christopher Pepper, Pepper, ” Pepper Organizations: CNN, Nutrition, Research, US Department of Agriculture, Health Locations: New York City, Agoura Hills , California, San Francisco
Pandemic offered a 'trial run' for free meals"The pandemic was a trial run and it worked," Crystal FitzSimons, FRAC's director of school and out-of-school time programs, said of the universal free school meals. Inflationary pressures have since pushed up prices in many school districts, which have contended with higher costs for food and labor, said Diane Pratt-Heavner, a spokeswoman for the School Nutrition Association. Since local school districts set their own prices, they can "vary widely" across the country, the School Nutrition Association said. Loss of free meals may lead to hardshipIn 2021, the National School Lunch Program provided 2.2 billion meals, about 99% of which were at a free or reduced price, according to USDA data. Kids from "food-insecure and marginally food-secure" households are more likely to eat school meals, according to the USDA.
Persons: Crystal FitzSimons, FitzSimons, Diane Pratt, Saied Toossi Organizations: Agriculture Department, School Nutrition, School Nutrition Association, USDA, Sdi
Flavored milk, like chocolate milk, could be limited to high schoolers under the new guidelines. A second proposed rule change would allow allow flavored milk for all grade levels, but the added-sugar levels would be limited. "I feel very strongly that flavored milk should continue to be offered in all grades k-12. Chocolate milk has been banned in San Francisco for elementary and middle schoolers since 2017. Correction: May 16, 2023 — An earlier version of this story misstated which organization published a study regarding added sugar.
New CNN —Kraft Heinz has succeeded in getting its ready-to-eat packaged Lunchables into school lunch programs starting this fall, in a major new initiative. The USDA referred CNNBusiness to Kraft Heinz for further details about the cost and nutritional content of its Lunchables for schools. Kraft Heinz declined to provide additional details about the cost and other nutritional content, including sodium and saturated fat content. School food nutrition guidelines getting stricterKraft-Heinz says that Lunchables will minimize school "labor needs and costs" in its promotional materials. “As school nutrition guidelines get increasingly complex, we’ve seen companies leaving the K-12 segment, said Pratt-Heavner.
New proposed USDA guidelines would take aim added sugars typically found in processed foods as well as honey and sugar itself. WASHINGTON—Schools would be required to gradually limit the amount of sugar and salt in meals served to students, the Agriculture Department said Friday as part of proposed new school nutrition guidelines. In addition to the limits on added sugars and sodium, schools also would be required to emphasize serving products made with whole grains, over a multiyear transition period, the USDA said. Flavored milk, such as chocolate milk, would be allowed in certain circumstances.
Feb 3 (Reuters) - School meals for millions of children in the United States would include less added sugar, more whole grains, and lower sodium content under new standards proposed by the Biden administration on Friday. The Biden administration committed to updating school meal nutrition standards as part of its strategy laid out at a conference on hunger last year. Under the proposed standards, by fall 2024, schools would need to offer whole grain products. The Obama administration hiked standards by requiring schools to serve fruits and vegetables every day and offer more whole grain foods. "These proposed evidence-based standards will make for a healthier school day," said FRAC president Luis Guardia in a statement.
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